News

All our news

Nor-Feed and the SONAS launch FeedInTech, their Joint laboratory

10 years of Collaboration FeedInTech is a Joint Lab created by Nor-Feed, specialized in the development, production and sales of plant-based feed additives and the SONAS, a research unit of the Angers University, dedicated to the Research on natural molecules for therapeutic applications. FeedInTech aims at developing a precision animal nutrition by connecting human the resources, know-how and cutting-edge research …

Continue reading “Nor-Feed and the SONAS launch FeedInTech, their Joint laboratory”

Nor-Grape 80®: a key-additive to unlock performances in shrimp

Antioxidant solution for shrimp production Nor-Grape80® Angers, 16 January 2018: Nor-Feed’s dry grape extract, Nor-Grape 80® is an advanced antioxidant solution for shrimps during the starter period, when associated to vitamin E, according to a recent trial carried out in Taiwan. Shrimp is a major production in aquaculture. Mainly raised in 50 countries, its production ranks …

Continue reading “Nor-Grape 80®: a key-additive to unlock performances in shrimp”