The demand for organic poultry meat and eggs is rising worldwide. Consumers are looking for healthier diets, especially in Europe and North America but not only. The label “antibiotic-free” could be an alternative to the constraints of organic certification. Nor-Feed is your premium partner for antibiotic-free quality poultry farming.
Back to the 2019 Nor-Feed Partners Meeting images, our annuel rendez-vous with our partners and distributors.
The Intestinal Health Scientific Interest Group (IHSIG) organizes the 6th issue of its Conference on Poultry Intestinal Health, from 3 to 5 April, in Rome.
Here is a quick photo reportage on our participation to the VIV Asia 2019, in Bangkok, Thailand
Nor-Feed will be present at VIV Asia 2019, in the French Pavilion, Booth 1623, Hall 104.
In the mark of an increasing digitization of the agribusiness, Nor-Feed launched “Stop Heat“, a mobile application that evaluates the level of heat stress in farm animals and proposes the best strategies in terms of livestock management, nutrition and antioxidant intake.
To support its international growth, Nor-Feed joins Adepta
Nor-Feed will be at Eurotier, the World Leading Trade for Animal Production, in Hanover.
CLANA 2018 (Congreso Latino-Americano de Nutriçao Animal) takes place from the 16th to the 18th October 2018, in Sao Paulo, Brazil. The event, organized by the CNBA (Brazilian College of Animal Nutrition), will deal with issues related to poultry, ruminants and food quality.
FeedInTech is a Joint Lab[1] created by Nor-Feed, specialized in the development, production and sales of plant-based feed additives and the SONAS, a research unit of the Angers University, dedicated to the Research on natural molecules for therapeutic applications.
